Cake Bread

Prep Time: 15 minutes | Cook Time: 3 hours | Servings: 1.5 lb loaf

Ingredients

• 245ml warm water
• 43g sliced butter
• 270g bread flour
• 90g yellow cake mix
• 37g sugar
• 1 tsp salt
• 1 tsp yeast
• 1/4 cup tutti frutti (optional)

Instructions

1. Add ingredients to the bread machine in the order they are listed.
2. Add 1/4 cup tutti frutti if you have some.
3. Set the machine setting to white bread.
4. Cool on a wire rack for at least an hour.
5. Slice the bread.

Notes

Since it does not have preservatives, keep it in refrigerator. Made for bread machine.